
Food Safety: 4 Ways to Prevent Foodborne Illness
September is National Food Safety Awareness Month, but it’s always important to prevent foodborne illnesses. Food safety failures are common in the restaurant industry, but
September is National Food Safety Awareness Month, but it’s always important to prevent foodborne illnesses. Food safety failures are common in the restaurant industry, but
OHC now offers the National Fire Protection Association (NFPA) 1582 Exams. What is the NFPA 1582 Standard? According to the NFPA, “the 1582 standard outlines
Mobile, Ala., August 12, 2016 – OHC is excited to introduce a new service to the surrounding industries – On-Site Testing. OHC’s mobile unit will
All workers are at risk for heat illness during the summer months, especially during a heat wave. In 2014, 2,630 workers suffered from heat illness
Did you know a heat stroke can increase the body’s temperature to 106 degrees in as little as 10 to 15 minutes? Working in extreme heat can
Did you know workers in all industries are exposed to one or more workplace hazards every day? Workplace hazards are costly, but if the right
Did you know, workers can develop asthma if they are exposed to certain chemicals and substances at work? Work-related asthma, or occupational asthma, is more
Driving is a daily task for millions of workers in the United States that poses several risks – especially if there are distracted drivers on
If you use your cell phone, eat, put on makeup or have road rage behind the wheel, you are a distracted driver – “Don’t Be
Eye wellness in the workplace often goes unnoticed, causing almost 2,000 eye injuries each day. OSHA estimates that eye injuries can cost up to $300
BALDWIN COUNTY, Ala., February 17, 2016 – Occupational Health Clinic (OHC) is pleased to announce the opening of a third clinic in Baldwin County, Ala.
The first week of February is National Burn Awareness Week. Across the country, employers and employees are called to pay attention to fire hazards, burn